Lunch
Sticky Buns |
$2.65 |
SconesCranberry, blueberry, cinnamon |
$1.75 |
MuffinBlueberry, apple, banana nut |
$1.90 |
Croissant |
$0.00 |
Almond Croissant |
$3.25 |
StrudelApple raisin, cherry |
$3.25 |
Quickbread LoafCranberry orange, pumpkin raisin |
$6.00 |
Desserts
CookieChocolate chip, oatmeal raisin, snickerdoodle peanut butter, chocolate chunk |
$1.30 |
Specialty CookieEspresso, signature, macaroon, sugar |
$0.00 |
Cupcake |
$2.50 |
Brownie |
$3.25 |
Lemon Bar |
$3.25 |
Coconut Almond Square |
$3.25 |
Pecan Bar |
$3.75 |
Baked Fruit TartApple, blueberry, peach, strawberry |
$6.95 |
Gelato and Sorbet |
$0.00 |
Rootbeer Float |
$3.50 |
Sandwiches
All sandwiches are served on your choice of bread with a side of oven roasted potatoes and olives
Fresh MozzarellaFresh mozzarella, tomato, basil, extra virgin olive oil |
$7.95 |
Smoked TurkeySmoked turkey, sweet onion jam, tomato, aioli |
$7.95 |
Roast BeefRoast beef, oven cured tomato, provolone, spiced aioli |
$8.25 |
Chicken SaladChicken salad of the day (see daily specials menu) |
$7.95 |
Oven Roasted VegetableEggplant, zucchini, roasted red pepper, herbed goat cheese, basil, evoo |
$7.25 |
Tuna SaladTongal tuna, celery, mayo, sprouts |
$8.00 |
Grilled ChickenGrilled chicken, provolone, red pepper, greens, sundried tomato caper aioli |
$9.50 |
Pan Blackened SalmonBlackened salmon, avocado, tomato, greens, aioli |
$11.00 |
Daily Specials - See Specials
Bread choices
French |
$0.00 |
Sourdough |
$0.00 |
Rustic Italian |
$0.00 |
Focaccia |
$0.00 |
Olive |
$0.00 |
Seven Grain |
$0.00 |
Rye |
$0.00 |
Scali |
$0.00 |
Whole Wheat |
$0.00 |
Salads
All salads are served with balsamic vinaigrette and fresh bread with goat cheese All of our sandwiches can be made as a salad
CaesarCrisp romaine, creamy caesar dressing, romano, house made croutons |
$8.50 |
Rustica SaladField greens, fresh mozzarella, roasted garlic, tomato, kalamata olive, warm polenta croutons, balsamic vinaigrette |
$8.75 |
Acorn Squash with House Made Chicken Salad |
$7.95 |
Soup
Soup of the DaySee daily specials menu |
$4.00 |
Pasta
Penne RusticaFresh mozzarella, spinach, garlic, kalamata olives, tomato, marinara |
$10.00 |
Baked RigatoniSpicy sausage, peas, smoked mozzarella, tomato cream |
$10.00 |
Pizza
Crispy flatbread pizza baked in our stone deck oven See daily specials menu for other items
By the SliceAssorted toppings change each day |
$4.50 |
Whole Pizza4 toppings maximum per pizza |
$19.75 |
Kids
Grilled CheeseCheddar cheese, griddled bread, side of fruit |
$4.00 |
Turkey SandwichSmoked turkey, provolone cheese |
$4.50 |
PastaMacaroni and cheese, marinara, butter and cheese |
$6.00 |
Chicken FingersServed with yukon gold potato chips |
$6.00 |
Caesar Salad |
$4.50 |
Beverages
Coffee |
$0.00 |
Cappuccino/Latte |
$0.00 |
Espresso |
$0.00 |
AmericanoSmall |
$2.40 |
Hot ChocolateSmall |
$2.25 |
Hot Tea |
$1.95 |
Orange JuiceFresh squeezed |
$3.25 |
Milk |
$2.15 |
Fresh Brewed Ice TeaTraditional, raspberry, green |
$2.15 |
Fountain BeverageCoke, diet coke, sprite, fanta orange, caffeine free diet coke, lemonade |
$2.15 |
Bottled Water |
$0.00 |
Beer, Wine & Cocktails
Ask about our extensive offering
Salads
Danish Blue cheese, field greens, granny smith apples, dried cranberries, candied walnuts, champagne |
$7.00 |
Rustica, Field Greens Kalamata olives, fresh mozzarella, grape tomatoes, warm polenta croutons, roas |
$6.00 |
Caesar Hand cut romaine, house croutons, grana padano, white anchovy |
$6.00 |
Fresh Watermelon Arugula, feta, cucumber, marcona almond, mint, olives, lemon sherry vinaigrette |
$9.00 |
Small Plates
Pan Roasted Backfin Crab Cakes, Avocado, tomato, mango, cilantro lime butter |
$13.00 |
Corn and Cheese Ravioli, House smoked tasso, black eyed peas, kale, tomato, toasted garlic butter |
$11.00 |
Grilled Calamari, à la minute, caper berry shallot and olive salad, lemon piquillo pepper sauce |
$10.00 |
Slow Braised Niman Ranch Pork Cheeks, Corn and rock shrimp croquette, queso blanco, tomatillo sauce, |
$12.00 |
Flatbread Pizzas
Rosemary Roasted mushroom medley, dried tomatoes, four cheese blend, herbs, garlic oil |
$15.00 |
“Classic Margherita”, Local fresh mozzarella, tomato sauce, basil, evoo |
$14.00 |
Spicy Sausage, Mushroom, red onion, roasted garlic, red pepper, mozzarella |
$15.00 |
Cajun Spiced Chicken, Applewood Bacon, Caramelized Onions, Grilled Corn, Triple Cheese Blend, Molass |
$15.00 |
Entrees
Pan Seared Jumbo Sea Scallops Crispy potato coins, local snap pea shoots, rendered chorizo, creamy |
$29.00 |
Orange Lavender Seared Scottish Salmon Fregula sarda and farro sauté with artichokes, rapini, sun dr |
$25.00 |
Oak Grilled 7Oz Hereford Filet Mignon Herb roasted fingerling potatoesn, baby vegetables, red wine |
$38.00 |
Red Wine Braised Boneless Meyer's Short Rib Truffle chive whipped potatoes, grilled asparagus, cipol |
$25.00 |
Oven Roasted ½ Chicken, Savory bread pudding, garlicky rapini, aged balsamic drizzle |
$20.00 |
Pastas
Fresh Saffron Pappardelle, Jumbo shrimp, lobster, king crab, spinach, tomato, fennel, tarragon, sher |
$27.00 |
Ricotta and Potato Gnocchi, Slow braised two meat bolognese, leeks, mushrooms, Italian parsley, nutm |
$22.00 |
”Penne Rustica”, Fresh mozzarella, spinach, garlic, kalamata olives, tomato |
$16.00 |
Baked Rigatoni, Spicy sausage, green peas, smoked mozzarella, herbs, tomato, cream |
$15.00 |
Fresh Spaghetti, House made marinara, basil, romano, love |
$9.00 |
Soup
Black Bean with Cilantro and Scallions |
$5.00 |
Sandwiches
Cranberry Walnut Chicken Salad with Mixed Greens, Aioli |
$7.95 |
Wood Fired Meyer's All Natural Burger, White Cheddar, Greens, Tomato, Three Onion Aioli |
$14.00 |
Spicy Black Bean and Quinoa Burger, Arugula, Tomato, Pickled Cactus, Red Onion, Avocado Aioli |
$9.00 |
Crispy Crab Cake Po’Boy, Romaine, Tomato, Shaved Onion, Tabasco Aioli |
$13.00 |
Hot Roast Beef, Caramelized Onion, Arugula, Roasted Garlic Aioli |
$12.00 |
Salads
Roasted Acorn Squash Filled with Cranberry and Walnut Chicken Salad |
$7.95 |
Grilled Chicken, Spinach, Apples, Strawberries, Shallots, Toasted Hazelnuts, Balsamic Vinaigrette |
$14.00 |
Blackened Salmon, Spring Mix, Cucumber, Kalamata Olive, Red Onion, Hardboiled Egg, Bacon, Grape Toma |
$15.00 |
Entrees
Shut Up and Eat, Don’T Ask You’Ll Love It!!! |
$14.00 |
Grilled Chicken, Potato Gnocchi, Chorizo, Peas, Smoked Triple Cheese Cream |
$14.00 |
Fresh Spinach Fettuccini, Shrimp, Crab, Sundried Tomato, Asparagus, Capers, Pesto Broth |
$15.00 |
Veal and Pork Meatballs, Black Pepper Linguine, Rapini, Grape Tomato, Bacon, Rosemary Dijon Cream |
$13.00 |
Wine
Pane SangriaGlass |
$8.00 |
2009 Palazzo Red Blend ~ Napa ValleyBottle |
$89.00 |
Small Plates
SoupBlack bean with fresh cilantro |
$7.00 |
Tonight's Cheese PlateMaytag blue, the drunken goat, belletoile, served with: dried plum pepper jam, quince paste, mountain wildflower honey, marcona almonds |
$18.00 |
Meyer's Wood Fired All Natural Burger, Provolone, Shiitake Mushrooms, Pickled Carrot and Daikon, Was |
$16.00 |
Entrees
Oak Grilled 8 Oz Hanger Steak, Mashed Sweet Potatoes, Brussels Sprouts, Crispy Onions, Elderberry Pi |
$32.00 |
Seared Local Pompano, Sage Cous Cous, Fennel and Pear Salad, Pecans, Maple Bourbon Pan Sauce |
$26.00 |
Fresh Black Pepper Linguine, Fennel Seared Sea Scallops, Heirloom Grape Tomatoes, Artichokes, Kale, |
$23.00 |
Flatbread Pizza
Venison Sausage, Garlicky Spinach, Sweet Cherry Peppers, Roasted Shallots, Manchego, Balsamic Reduct |
$15.00 |
Dessert
Warm Twin Espresso Cookie “Sundae”, Vanilla Ice Cream, Dark Rum Caramel Sauce |
$6.00 |
Breads
Available breads
SourdoughNatural sourdough culture, tangy taste, chewy texture |
$0.00 |
FrenchTraditional style, thin, crisp crust |
$0.00 |
Light RyeTangy, hearty, light rye - lightly seasoned with caraway |
$0.00 |
Seeded 7 GrainrobustBlend of wheat, rye, corn, barley, flax, oats and millet |
$0.00 |
FocacciaItalian flatbread with extra virgin olive oil made with three different toppings- rosemary, onion and spice pepper blend, tomato and cheese |
$0.00 |
ScaliThin golden crust, tender interior with a blanket of crisp sesame seeds, nutty flavor |
$0.00 |
Venetian OliveLightly spiced with hot pepper and herbs |
$0.00 |
Rustic ItalianCrunchy crust veiled with flour, smokey flavor (baked at 500), chewy interior with big irregular holes |
$0.00 |
Whole WheatSoft crust veiled with oats, sweetened with honey |
$0.00 |
BreadsticksRosemary, romano, evoo |
$0.00 |
White Wines - Champagne & Sparkling Wines
Zardetto, Prosecco, Italy |
$0.00 |
Francois Montand, Blanc de Blancs, Brut, France |
$0.00 |
Duval-Leroy, Champagne, Brut, France (half bottle) |
$0.00 |
Ployez-Jacquemart, Champagne, Brut, France |
$0.00 |
Schramsberg, Blanc De Noir, Napa Valley |
$0.00 |
White Wines - Riesling
NxNw, Columbia Valley |
$0.00 |
White Wines - Pinot Grigio/Pinot Gris
Benvolio, Pinot Grigio, Italy |
$0.00 |
Zenato, Pinot Grigio, Italy |
$0.00 |
King's Estate, Pinot Gris, Oregon |
$0.00 |
White Wines - Sauvignon Blanc
Mohua, New Zealand |
$0.00 |
Gamble, Napa Valley |
$0.00 |
Whitehaven, New Zealand |
$0.00 |
Spring Mountain, Napa Valley |
$0.00 |
White Wines - Chardonnay
William Hill, Central Coast |
$0.00 |
Sonoma-Cutrer, Russian River Ranches |
$0.00 |
Joseph Phelps, Freestone Vineyards, Sonoma Coast |
$0.00 |
Sequoia Grove, Napa Valley |
$0.00 |
Chateau Montelena, Napa Valley |
$0.00 |
White Wines - Other Whites
Laurenz V, Gruner Veltliner, Austria |
$0.00 |
Revolver Wine Co., Chenin Blanc, Napa Valley |
$0.00 |
Deusa Nai, Albariño, Rías Baixas, Spain |
$0.00 |
Red Wines - Rose
Pinot Noir
Les Vignobles Gueissard "L'Oratoire", Cotes de Provence |
$0.00 |
Stephen Vincent, Sonoma County |
$0.00 |
24 Knots, Monterey County |
$0.00 |
Acrobat by King's Estate, Oregon |
$0.00 |
Head High, Sonoma Coast |
$0.00 |
La Crema, Russian River Valley |
$0.00 |
Champ de Rêves, Anderson Valley |
$0.00 |
Sequana, Russian River Valley |
$0.00 |
Archery Summit, Willamette Valley |
$0.00 |
Red Wines - Merlot
La Joya, Reserve, Chile |
$0.00 |
Red Wines - Syrah
Burgess, Napa Valley |
$0.00 |
Red Wines - Zinfandel
Pedroncelli, Dry Creek Valley |
$0.00 |
Ravenswood Teldeschi Vineyard, Dry Creek Valley |
$0.00 |
Red Wines - Malbec
Kaiken, Mendoza, Argentina |
$0.00 |
Catena, Mendoza, Argentina |
$0.00 |
Achaval-Ferrer, "Finca Bella Vista", Mendoza, 2009 |
$0.00 |
Red Wines - Cabernet Sauvignon
Gran Reserva Serie Riberas, Chile |
$0.00 |
B Side, Napa Valley |
$0.00 |
Louis Martini, Sonoma Valley |
$0.00 |
Alexander Valley Vineyards, Alexander Valley |
$0.00 |
Sanctuary, Napa Valley |
$0.00 |
Mount Veeder, Napa Valley |
$0.00 |
Pine Ridge, Napa Valley |
$0.00 |
Jax Vineyards, Napa Valley |
$0.00 |
Groth, Oakville |
$0.00 |
-=== Carmenere |
$0.00 |
Errazuriz, Chile |
$0.00 |
Red Wines - Red Blends
Hess, 19 Block Cuvee, Cabernet Blend, Napa Valley |
$0.00 |
Casey Flat Ranch "Open Range", Cabernet Blend, California |
$0.00 |
Y3 Tareau by Jax Vineyards, Red Blend, Napa Valley |
$0.00 |
Highflyer, "Centerline", Red Blend, Napa Valley |
$0.00 |
Franciscan Estate "Magnificat", Bordeaux Blend, Napa Valley |
$0.00 |
Red Wines - France
E. Guigal, Cotes du Rhone-Village, France |
$0.00 |
Clos de l'oratoire des Papes, Châteauneuf-du-Pape, France |
$0.00 |
Red Wines - Italy
Quattro Mani, Montepulciano d'Abruzzo, Italy |
$0.00 |
La Mailina, Chianti Classico, Italy |
$0.00 |
Il Borro, Super Tuscan, Tuscany |
$0.00 |
Sartori, Amarone della Valpolicella, Italy |
$0.00 |
Zenato "Ripassa", Valpolicella Ripasso, Italy |
$0.00 |
Contemassi, Brunello di Montalcino, Italy, 2005 |
$0.00 |
Pane Reserve List - Chardonnay
Bottle
Darioush, Napa Valley, 2011 |
$90.00 |
Hollywood and Vine "2480", Napa Valley, 2009 |
$95.00 |
Domaine Xavier Monnot, Puligny-Montrachet, France, 2009 |
$115.00 |
Pane Reserve List - Pinot Noir
Bottle
Walt "Blue Jay", Anderson Valley, 2012 |
$95.00 |
Two Sisters, Santa Rita Hills, 2009 |
$88.00 |
Soter, Mineral Springs Ranch, Willamette Valley, 2010 |
$105.00 |
Shea Wine Cellars "Estate", Willamette Valley, 2011 |
$95.00 |
King's Ransom, Russian River Valley, 2009 |
$99.00 |
Guarachi, Sonoma Coast, 2011 |
$135.00 |
Sean Thackrey "Andromeda", Marin County, 2009 |
$110.00 |
Domaine Xavier Monnot, Volnay, Clos des Chênes, 1er Cru, France, 2009 |
$135.00 |
Beaux Frères, Ribbon Ridge, Willamette Valley, 2011 |
$140.00 |
Pane Reserve List - Cabernet Sauvignon
Bottle
Don Melchor, Puente Alto, Chile, 2008 |
$145.00 |
Lancaster Estate, Alexander Valley, 2009 |
$110.00 |
Nicholson Jones Selection, Proprietary, Napa Valley, 2008 |
$115.00 |
Revolver Wine Company "The Stash", Napa Valley, 2010 |
$180.00 |
Darioush, Napa Valley, 2009 |
$185.00 |
Groth Reserve, Oakville, 2009 |
$195.00 |
-== Cabernet Franc
Bottle
Revolver Wine Company "The Fury", Napa Valley, 2010 |
$110.00 |
Jax Vineyards, Calistoga, Napa Valley, 2011 |
$120.00 |
Red Blends
Gamble Family Vineyards "Paramount", Napa Valley, 200738% Merlot, 34% Cab Sauv, 25% Cab Franc, 3% Petit Verdot |
$95.00 |
Cellar Arts by Nicholson Jones, Napa Valley Cuvee, Napa Valley, 200850% Cab Sauv, 27% Syrah, 23% Cab Franc ~ 538 cases produced |
$95.00 |
Krupp Brothers "The Doctor" Napa Valley, 201128% Cab Sauv, 27% Tempranillo, 27% Syrah, 15% Petit Verdot, 2% Malbec, 1% Cab Franc |
$130.00 |
Cyrus, Alexander Valley, 200957% Cabernet Sauv, 26% Cab Franc, 11% Merlot, 3% Petit Verdot, 3% Malbec |
$95.00 |
Domaine du Pegau, Châteauneuf-du-Pape, France, 2010 |
$200.00 |
Cocktail
Smashed GrapesBelvedere grapefruit vodka, sauvignon blanc, st. germain, fennel |
$0.00 |
Bee’s KneesBombay sapphire gin, honey syrup, fresh squeezed lemon juice |
$0.00 |
Cherry SqueezeBacardi torched cherry rum, fresh squeezed lime juice, simple syrup |
$0.00 |
Ridgemont Sour1792 ridgemont reserve bourbon, st. germain, fresh squeezed grapefruit juice fresh squeezed lemon juice, honey syrup |
$0.00 |
Hendricks CupHendricks gin, fresh squeezed lemon juice, fresh squeezed lime juice, chinotto soda cucumber, simple syrup |
$0.00 |
Limonata RusticaKetel one citron vodka, tuaca, fresh squeezed lemon juice, simple syrup |
$0.00 |
Moscow MuleRussian standard, ginger beer, fresh squeezed lime juice |
$0.00 |